top of page

CONFINEMENT MEAL PACKAGE

Our confinement meal packages are perfect for mothers who are looking for fresh and healthy meals to boost recovery throughout the postnatal phase. We offer a range of halal confinement meals to suit the different needs of mothers. Whether you are looking for Chinese confinement food or something with a western influence, you can trust the team at Ummu Fazwill to whip up for you healthy and tasty meals!

 

Read on for more details on our confinement food catering service in Singapore.

EACH MEAL CONSIST

Base Dish (Mix Multi Grain Rice, Pasta, Porridge, Noodles)
Meat Dish (Chicken, Fish or Beef)
Side Dish (Salad, Soup or Veg)
Lactation Dessert (Muffins, Cakes, Cookies, Puddings, etc.)
350ml Drink (Red Date Tea – Lunch / Daily Brew – Dinner)

$650

10 DAYS

Lunch & Dinner

$1,100

20 DAYS

Lunch & Dinner

$1,550

30 DAYS

Lunch & Dinner

$2,200

44 DAYS

Lunch & Dinner

CONFINEMENT MENU

Day 1

Lunch Main Course

​

  • Creamy Casserole Buttercorn Chicken with Alfalfa and Pomegranate

  • Braised Kale and Beancurd with Sesame Seeds

  • Multi Grain Rice

 

Lunch Dessert & Drink

​

  • Cranberry Chia Seed Pudding with Honey

  • Red Date Tea

​

Dinner Main Course

​

  • Honey Fennel Tomato Beef with Parsley

  • Butternut Squash Cumin Soup

  • Olive Oil Glazed Fusilli

 

Dinner Dessert & Drink

​

  • Lactation Milk Chocolate Shortcake with Cranberry and Pumpkin Seed

  • Bird Nest Light Brew

Day 2

Lunch Main Course

​

  • Green Papaya Ikan Haruan Soup with Shimeiji and Tomato Cherry

  • Garlic Mustard Leaves with Pumpkin and Melon Seed

  • Multi Grain Rice

 

Lunch Dessert & Drink

​

  • Goji Longan Agar-Agar

  • Red Date Tea

​

 

Dinner Main Course

​

  • Sesame Beef with Scallion

  • Braised Gingko with Lotus Root Soup and Trio Capsicum

  • Butter Corn Rice

​​​

Dinner Dessert & Drink

​

  • Rice Pistachio Pudding

  • Cinnamon Drink​

​

​

Day 3

Lunch Main Course

​

  • Kurma Lean Chicken with Asparagus and Olive

  • Braised Scallop with Kailan and Black Fungus

  • Multi Grain Rice

​

 

Lunch Dessert & Drink

​

  • Beancurd and Gojiberry with Rock Sugar Soup

  • Red Date Tea

​

Dinner Main Course

​

  • Oven Baked Salmon with Truffle Butter and Himalayan Salt on top of Super Greens

  • Minestrone Pasta Zuppa

 

Dinner Dessert & Drink

​

  • Banana Custard Muffin

  • Rosehip Drink​

​

​

Day 4

Lunch Main Course

​

  • Grilled Javanese Bumbu Chicken Thigh in Banana Leaves

  • Mix Seasonal Veg in Clear Asam Galangal Soup

  • Multi Grain Rice

 

Lunch Dessert & Drink

​

  • Almond Pudding with Fruits

  • Red Date Tea

 

 

Dinner Main Course

​

  • Beef Sabsuka with Virgin Coconut Oil

  • Rosemary Lentil Stew with Potato

  • Mix Bean Porridge

 

Dinner Dessert & Drink

​

  • Honey Milk Semolina

  • Berries Summer Brew​

​​

​

Day 5

Lunch Main Course

​

  • Fried Spanish Mackerel with Braise Lemongrass Gravy

  • Stir Fry Shitake, Vermiceli with Tofu and Gojiberries

  • Multi Grain Rice​

 

Lunch Dessert & Drink

​

  • Homemade Beancurd with Cranberries

  • Red Date Tea

 

Dinner Main Course

​

  • Hungarian Beef Goulash with Thyme & Celery 

  • Kale Egg Drop Clear Soup with Corn

  • Pasta with Garlic Oil and Parmesan

​

Dinner Dessert & Drink

​

  • Walnut Brownie

  • Chrysanthemum Flower Brew

Day 6

Lunch Main Course

​

  • Grilled Salmon with Lemon Butter

  • Tomato and Raisin Chutney

  • Portobello Baby Spinach Risotto

​

Lunch Dessert & Drink

​

  • Pumpkin Corn Custard with Flaxseed

  • Red Date Tea

​

Dinner Main Course

​

  • Lean Chicken Slice with Fennel

  • Braised Tofu with Egg, Black Fungus and Red Capsicum

  • Yam Porridge

​

Dinner Dessert & Drink

​

  • Red Bean Soup

  • Lemongrass Brew

​

​

Day 7

Lunch Main Course

​

  • Minced Beef Hoisin Sauce and Cashew Nut with Scallions

  • Braised Portobello with Spinach and Corn

  • Multi Grain Rice


Lunch Dessert & Drink

​

  • Yam Paste with Gingko and Pumpkin Seeds

  • Red Date Tea

 

Dinner Main Course

​

  • Noodle Bowl: Dumpling with Chicken Black Fungus and Water Chestnut Filling in Scallop Broth Mee Sua and Baby Doubai

​

Dinner Dessert & Drink

​

  • Chocolate Pudding with Almond

  • Kurma Brew with Coconut Nectar

Day 8

Lunch Main Course

​

  • Premium Haruan Collagen Soup with Bay Leaf

  • Braised Broccoli with Black Fungus and Red Capsicum

  • Multi Grain Rice

​

 

Lunch Dessert & Drink

​

  • M&M Lactation Cookies

  • Red Date Tea

​

Dinner Main Course

​

  • Roasted Italian Herbs Chicken with Smoke      Peri-Peri Sauce & Mashed Potato

  • Clear Corn Barley Soup

  • Garlic Creamy Pasta

​

Dinner Dessert & Drink

​

  • Cranberries Butter Cake

  • Honey Lemon Brew​

​

​

Day 9

Lunch Main Course

​

  • Lean Beef in Cashew Milk and Lemongrass Soup

  • Braised Kailan, Carrot and Melon Seed

  • Multi Grain Rice

​

 

​

Lunch Dessert & Drink

​

  • Quinoa Raisin Cinnamon Pudding

  • Red Date Tea

​

Dinner Main Course

​

  • Chicken Lasagne with Spinach and Nutmeg Bechamel

  • Sweet Potato with Broccoli Salad

​

​

Dinner Dessert & Drink

​

  • Decadent Chocolate Muffin

  • Wheatgrass Drink

Day 10

Lunch Main Course

​

  • Oven Bake Seabass with Keto Avocado Summer Corn Salad

  • Minestrone Veg Soup

  • Ricotta Ravioli

​

​

​

Lunch Dessert & Drink

​

  • Keto Blueberry Cheese Cup with Flaxseed

  • Red Date Tea

​​

Dinner Main Course

​

  • Beef Goulash with Roasted Baby Potatoes

  • Beetroot Soup with Corn and Avocado Oil

  • Blanched Couscous with Garlic Butter

​

Dinner Dessert & Drink

​

  • Butter Cake

  • Honey Clover Brew

Day 11

Lunch Main Course

​

  • Five Spice Sesame Chicken with Cilantro

  • Bak Choy Soup with Shimeiji, Tofu and Tomato Cherry

  • Ramen Noodle

​​

​

Lunch Dessert & Drink

​

  • Beancurd with Longan

  • Red Date Tea

 

Dinner Main Course

​

  • Oriental Style Mackerel Fish with Chinese Parsley

  • Imperial Papaya Soup with Goji, Dry Beancurd and Vermicelli

  • Sweet Radish Rice Porridge

​

Dinner Dessert & Drink

​

  • Pecan White Chocolate Lactation Cookie

  • Lemon Barley Homemade Brew​

Day 12

Lunch Main Course

​

  • Tomato Cherry with Virgin Coconut Oil Chicken Ball Stew 

  • Super Greens Salad with Pomegranate and Macadamia

  • Multi Grain Butter Glaze Pasta

​

Lunch Dessert & Drink

​

  • Overnight Oats with Blueberry Compote

  • Red Date Tea

​

Dinner Main Course

​

  • Grilled Seabass with Kampung Herbs

  • Trio Mushroom and Black Eye Peas Soup

  • Multi Grain Rice

​

Dinner Dessert & Drink

​

  • Apple Muffin

  • French Rose Brew​

Day 17

Lunch Main Course

​

  • Basil Mackerel in Black Pepper with Tomato Cherry and Green Capsicum

  • Spinach in Silverfish Soup

  • Multi Grain Rice

​

Lunch Dessert & Drink

​

  • Bubur Putih Bubur Merah

  • Red Date Tea

​

Dinner Main Course

​

  • Tomato Lemon Chicken with Rocket Salad and Cranberries

  • Braised Beancurd with Scallop and Enoki

  • Sweet Potato Noodles with Sesame Oil

​

Dinner Dessert & Drink

​

  • Banana Cake

  • Orange and Carrot Juice

Day 18

Lunch Main Course

​

  • Beef Tomato Straganoff with Portobello and Celery

  • Chicken Crema Soup with Oregano

  • Mashed Potato with Parmesan Cheese

​

Lunch Dessert & Drink

​

  • Strawberry Crumble

  • Red Date Tea

​

Dinner Main Course

​

  • Honey Roasted Chicken with Honey Mustard

  • Parmesan Dill Potato Salad with Pumpkin Seed

  • Arrabbiata Tortellini

​

 

Dinner Dessert & Drink

​​

  • Blueberry Muffin

  • Butterfly Pea Brew

Day 19

Lunch Main Course

​

  • Confinement Style Sweet & Sour Haruan with Raisin & Trio Capsicum

  • White Mustard Leaves with Cashew Gravy and Tempeh

  • Multi Grain Rice

​

Lunch Dessert & Drink

​

  • Steamed Beancurd

  • Red Date Tea​

​

Dinner Main Course

​

  • Chicken Multi Grain Rice Porridge

  • Green Papaya Soup with White Fungus and Chinese Blackberry

  • Braised Quail Egg

​

Dinner Dessert & Drink

​​

  • Chocolate and Milk Custard Brownie

  • Chia Seed Mix Berries Drink

Day 20

Lunch Main Course

​

  • Bake Meatball with Alfredo Flaxseed De La Creme

  • Tomato Soup

  • Butter Linguine

​

​

Lunch Dessert & Drink

​

  • Oat Cranberry Lactation Cookies

  • Red Date Tea

​

Dinner Main Course

​

  • Grilled Salmon with Lemon Almond Sauce

  • Summer Vegetable Soup with Rosemary

  • Tossed Penne in Avocado Oil

​

Dinner Dessert & Drink

​

  • Prune Chia Seed Pudding

  • Chrysanthemum Brew

Day 21

Lunch Main Course

​

  • Mackerel in Tomato with Basil Compote

  • Braised Tofu Scallop

  • Multi Grain Rice

'

​

​

​

​

Lunch Dessert & Drink

​

  • Vanilla Rice Kheer 

  • Red Date Tea

 

​

Dinner Main Course

​

  • Basil Beef Baked Jasberry Rice with Flaxseed Bechamel

  • White Chinese Mustard with Cranberries and Capsicum

​

Dinner Dessert & Drink

​

  • English Fruit Cake

  • Mint Brew

Day 22

Lunch Main Course

​

  • Chicken Wheat Batter with Oats drizzled with Butter Mint Sauce on top of Fresh Garden Herbs

  • Keto Pumpkin Soup 

  • Italian Herbs Rice

 

 

​

Lunch Dessert & Drink

​

  • Strawberry Cheese Cup

  • Red Date Tea

​

​

Dinner Main Course

​

  • Ikan Haruan with Creamy Black Pepper

  • French Bean Medley with Silver Fish

  • Multi Grain Rice

​

Dinner Dessert & Drink

​

  • Red Bean, Barley and Lotus Nut Soup

  • Lemongrass Brew

Day 23

Lunch Main Course

​

  • Chicken Meatball With Tomato Mustard Seed Chutney

  • Kale & Garlic Egg Drop Soup

  • Black Pepper Sweet Potato Noodle with Scallion and Straw Mushroom

​

Lunch Dessert & Drink

​

  • Honeymilk Semolina Pudding 

  • Red Date Tea

​

Dinner Main Course

​

  • Seabass Cook in Imperial Sauce

  • Sesame White Mustard Leaf with Corn and Sesame Seeds

  • Multi Grain Rice

​

Dinner Dessert & Drink

​​

  • Classic Butter Choco Cake

  • Lavender Brew

Day 24

Lunch Main Course

​

  • Cantonese Style Chicken Soup

  • General Tso Tofu

  • Multi Grain Rice

 

​

​

​

​

Lunch Dessert & Drink

​

  • Snow Fungus Soup with Apple and Dry Persimmon

  • Red Date Tea​

​

Dinner Main Course

​

  • Sicilian Buttermilk Bake Salmon with Edamame

  • Spinach Soup with Carrot and Melon Seed

  • Pasta Napolitan

​

Dinner Dessert & Drink

​

  • Overnight Oats with Apple Granola

  • Barley Berries Brew

Day 25

Lunch Main Course

​

  • Fried Seabass with Coriander Green Curry 

  • Bak Choy in Superior Soup with Shimeiji and Tofu

  • Multi Grain Rice

 

 

Lunch Dessert & Drink

​

  • Sweet Potato & Corn Pengat

  • Red Date Tea

​

Dinner Main Course

​

  • Swedish Meatballs with Peas and Gravy

  • Cowboy Christmas Salad

  • Rice & Semolina Congee

 

​

 

Dinner Dessert & Drink

​

  • Banana Cake

  • Longan, Gojiberries & Rock Sugar Brew 

Day 26

Lunch Main Course

​

  • Pulled Thyme Chicken with Carrot, Olive and Parmesan

  • Rosemary Barley and Spinach Clear Soup

  • Capelini tossed with Olive Oil

 

Lunch Dessert & Drink

​

  • Salted Caramel Pudding with Flaxseeds

  • Red Date Tea

 

Dinner Main Course

​

  • Japanese Style Teriyaki Salmon with Peasprout and Pomegranate

  • White Radish Soup With Silverfish And Seaweed

  • Japonica Garlic Rice 

​

Dinner Dessert & Drink

​

  • Taro Sago Soup

  • White Fungus Brew​​​

Day 27

Lunch Main Course

​

  • Moroccan Beef Stew

  • Grilled Potato and Pumpkin with Lentil Gravy

  • Multi Grain Rice

 

 

 

Lunch Dessert & Drink

​

  • Strawberry Milk Pudding

  • Red Date Tea

 

Dinner Main Course

​​

  • Mid Wing sautéed with Honey and Rock Sugar

  • Scallop Fried Multi Grain Rice with Ginger, French Beans and Fresh White Button Mushroom

​

Dinner Dessert & Drink

​

  • Yogurt Parfait with Chia Seed Strawberry Jam

  • Rose Basil

Day 28

Lunch Main Course

​

  • Galangal Seabass with Basil Leaves

  • Stir Fry Asparagus with Baby Corn, Vermicelli and Shitake 

  • Multi Grain Rice

​

Lunch Dessert & Drink

​

  • Lactation Cookies

  • Red Date Tea

​

Dinner Main Course

​

  • Grilled Chicken Lemon Piccata with Pomme Puree

  • Summer Broccoli Salad

  • Olive Butter Linguine

 

​

 

Dinner Dessert & Drink

​

  • Egg Tart

  • Water Chestnut Drink

​

Day 29

Lunch Main Course

​

  • Salmon Fish Soup and Tofu

  • Nyonya Style Confinement Chap Chye

  • Multi Grain Rice

​

​

Lunch Dessert & Drink

​

  • Sweet Potato Balls with Vanilla Milk

  • Red Date Tea

 

Dinner Main Course

​

  • Classic Chicken      Shepherd Pie

  • Tomato Parmesan Soup  with Thyme

  • Butter Bun

​

Dinner Dessert & Drink

​

  • Granola Parfait

  • Hibiscus Brew​

Day 30

Lunch Main Course

​

  • Slow Cook Imperial Chicken Soup

  • Flower Chye Sim with White Fungus & Gojiberries

  • Spinach Porridge

​

Lunch Dessert & Drink

​

  • Konnyaku Fruit Cup

  • Red Date Tea

​

Dinner Main Course

​

  • Braised Seabass in Citrus Honey Sauce with Scallion and Melon Seed

  • Hairy Gourd with Mushroom and Carrot Soup

  • A la Chicken Rice

 

Dinner Dessert & Drink

​

  • Sweet Wheat with Flaxseed Congee

  • Spirulina with Lemon

Day 31

Lunch Main Course

​

  • Japanese Style Teppanyaki Beef

  • Miso Soup With Wakame, Slice Tofu and Shiitake

  • Kimgaru Rice

​

Lunch Dessert & Drink

​

  • Red Bean Barley Soup

  • Red Date Tea

​

Dinner Main Course

​

  • Spanish Chicken Stew with Olives

  • Steamed Seasonal Veg with Quinoa Gravy

  • Butter Jeera Rice

 

​

Dinner Dessert & Drink

​

  • Bread & Butter Pudding

  • Honeycomb Brew

Day 32

Lunch Main Course

​

  • Ranch Cajun Chicken Chop

  • Clear Celery Soup

  • Mushroom Sauce Pasta​

​

​

Lunch Dessert & Drink

​

  • Mama Marie Butterscotch Pudding

  • Red Date Tea

​

Dinner Main Course

​

  • Chicken Fenugreek Coriander Curry with Coconut Oil

  • Korean Spinach with Green Papaya and Gojiberry 

  • Multi Grain Rice

​

Dinner Dessert & Drink

​

  • Raisin & Gojiberry Oatmeal

  • Honey Chia Seed Brew

​

Day 13

Lunch Main Course

​

  • Chinese Style Plum Chicken with Sesame Seeds

  • Braised Lotus Root with Peanut and Black Fungus

  • Multi Grain Rice

​

Lunch Dessert & Drink

​

  • Chia Seed Chocolate Pudding

  • Red Date Tea

​

Dinner Main Course

​

  • Sukiyaki Marmite Beef

  • Loh Han Chye

  • Brown Rice & Barley Porridge

​

​

Dinner Dessert & Drink

​

  • Red Bean Milky Soup with Barley

  • Honeycomb Drink

Day 14

Lunch Main Course

​

  • Thai Seabass Asam with Basil

  • Kailan with Carrot and Flaxseed Marmite Sauce

  • Multi Grain Rice

​

Lunch Dessert & Drink

​

  • Taro Ball with Rock Sugar and Pandan Leaves

  • Red Date Tea

 

Dinner Main Course

​

  • Sweet & Sour Style Chicken with Trio Capsicum

  • Corn Cream Soup

  • Baked Cheese Sushi Rice (no vinegar) with Mix Veg

​

Dinner Dessert & Drink

​

  • Walnut Brownie

  • Blackcurrant and Rosemary Brew

Day 15

Lunch Main Course

​

  • Salmon Stew with Garlic Crème and Cranberries

  • Bak Choy in Soya Bean Broth

  • Pasta Pomodoro

​

Lunch Dessert & Drink

​

  • Fresh Blueberry Yogurt Cup

  • Red Date Tea

​

 

Dinner Main Course

​

  • Chicken Teriyaki Tacos topped with Cilantro

  • Homemade Mushroom Soup

  • Mix Beans Salad

​

​

Dinner Dessert & Drink

​

  • Banana Bobo Cha Cha with Flax Seeds

  • Cherry Lemon Basil Drink

Day 16

Lunch Main Course

​

  • Honey Garlic Red Quinoa Gravy with Beefball top with Alfalfa and Asparagus

  • Beetroot Soup with Wakame and Corn

  • Tomato Basil Rice

​

Lunch Dessert & Drink

​

  • Osmanthus Agar Agar

  • Red Date Tea

​

Dinner Main Course

​

  • Country Style Salmon and Zucchini Lasagne 

  • Butternut Soup with Parsley

  • Butter Bun

​

​

Dinner Dessert & Drink

​

  • Chewy Lactation Cookie

  • Homemade Soya Bean Milk

​

What postnatal mothers can enjoy in each confinement food package we deliver in Singapore?​

​

Each specially curated confinement meal package we provide comprise a combination of all the core ingredients every confinement mother needs. These include carbs, proteins and vegetables. Carbs help to boost energy levels and promotes healing. They offer mothers an important source of fibre to prevent constipation, which is not uncommon among mothers after childbirth. Proteins are essential for cell growth and recovery, and increasing blood circulation. Vegetables are a critical source of vitamins and minerals. We also provide lactation desserts to boost milk production. They provide mothers calcium which the baby needs to build stronger bones.

 

We can help you plan your meal or you can customise your order. All confinement meals are sent by our to any SG residential address.

 

WHY CHOOSE US?

 

We offer one of the best confinement food packages in Singapore. Aside from our attractive meal prices, postnatal mothers get to enjoy a range of flavours across our confinement food options. This is made possible with our fusion cooking techniques. We combine traditional and modern cooking methods to turn fresh ingredients essential for postnatal recovery into nutritional and flavourful meals. Mothers can look forward to western delights and those packed with ethnic flavours from the Malay, Chinese and Indian cuisines on our confinement food menu.

 

You can trust us to provide the best meals for your confinement phase – browse the food packages we cater in Singapore and contact us to place your order!

 

To request for menu or sign up, you may Whatsapp 8874 0514

bottom of page